The team of a restaurant is always its spirit!
- Our chef Sebastian Krauzowicz is a laureate of many prestigious international award. Recently he has won the title Chef of the Year 2016 North Gault & Milleau, the silver and brown medal as the trainer of the National Culinary Representation of Polish Juniors OSSKIC during the Culinary Olympics IKA in Erfurt 2016. His knowledge and artistic talent help him create unique dishes.
- Our staff are highly talented young people in love with cooking. Both the taste and the aesthetics are important for them. For these factors influence the Guests’ mood the most.
- And our waiters will take care of a smooth and friendly service in the restaurant hall.